Ono’s Traditional Hawaiian Cuisine

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FROM:  Shreveport, LA

SERVING: Traditional Hawaiian food from a chef who grew up cooking traditional Polynesian food in Tonga.

MENU: Kalua Pig (Hawaiian style pulled pork), Teriyaki Chicken, Surf and Turf (Pork Katsu and Shrimp Katsu served with garlic lemon Aioli)

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